Here's a story:

Once upon a time, there was a little mole named Miguel who lived in a cacao plantation. He loved to consume and collect cacao beans, but he always found that they tasted better after they underwent a process called fermentation.

One day, while Miguel was collecting cacao beans, he noticed that the farmer who ran the plantation was using a machete to chop down the cacao trees. Miguel knew that without the cacao trees, he wouldn't have any more delicious cacao beans to consume. So, he decided to take action.

Miguel snuck into the fermentation room and used his mole skills to dig a secret underground tunnel. He then gathered all the cacao beans he could find and brought them back to his burrow.

Over the next few days, Miguel fermented the cacao beans himself, using his own secret ingredient - a sprinkle of laughter and joy. When the fermentation was complete, the cacao tasted better than ever before!

Miguel shared his delicious creation with all his friends on the plantation and soon, everyone was enjoying the best cacao they had ever tasted. From that day on, the farmer no longer needed to use his machete, as the cacao trees were protected and cherished. And Miguel became known as the "Cacao King of the Plantation".

The end.

Reflections

1. What was Miguel's problem in the beginning of the story?
2. How did Miguel solve the problem?
3. What was Miguel's secret ingredient in fermenting the cacao beans?
4. Why did Miguel become known as the "Cacao King of the Plantation"?
5. Why was the farmer using a machete to chop down the cacao trees?