Once upon a time, there was a little chef named Lily who loved to cook. One day, she decided to make breakfast for her family. She had many options - she could microwave eggs, poach them, roast them, saute them, scramble them, sear them, simmer them, or slice them. After thinking for a while, she decided to make scrambled eggs and roasted potatoes. She heated up some butter in a pan, broke the eggs into the pan, and stirred them until they were fully cooked. Then, she sliced the potatoes and put them in the oven to roast until they were crispy. Her family was so happy with the delicious breakfast and they all lived happily ever after!

Reflections

1. What different ways could Lily have cooked the eggs?
2. Why did Lily choose to scramble the eggs?
3. How do you think the potatoes were roasted in the oven?
4. Who was happy with Lily's breakfast?
5. What do you think Lily's family said about her breakfast?